Soir Marché - the night markets in the Dordogne — by Source Food + Drink on

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Traditional apple pie from the Dordogne A large part of everyday life in France is the market. In the Summertime, especially in the Dor...

Lapin a la Cocotte and Clafoutis aux Cerises — by Source Food + Drink on

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I was sort of glad when the weather forecast was for a cool day today. I had felt like a bit of baking and also wanted to try cooking Lap...

Some recipes from Michelle - our neighbour in Provence — by Source Food + Drink on

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When we were staying in Provence, in Pernes-les-Fontaine , our neighbours from across the road invited us to their home for apéritif one nig...

A day in our life...with our friends from FIAAC — by Source Food + Drink on

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Leading on from my last blog post, a couple of days following our FIAAC days experiences I sent an email to Pascale and Didier, and also to ...

A guillotine for a baguette — by Source Food + Drink on

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Since arriving in France nearly 7 weeks ago we have been ogling the traditional French Baguette Cutter. We saw one the first night we ate di...

Anyone for truffles?? — by Source Food + Drink on

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Nine years ago when Michael and I were here and in Italy for a holiday we ate so much truffle we actually got sick of it...I know - hard to ...